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Orange and cinnamon give this summer favorite the perfect blend of flavors. For greatest freshness, slice the orange garnish just before serving.
Recipe created by Tony Abou-Ganim, Modern Mixologist. |
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Ingredients
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2 cinnamon sticks
6 whole cloves
8 cups water
48 packets Equal® sweetener or 2 cups Equal® Granular sweetener (Spoonful)
6-8 orange pekoe tea bags
1 sliced orange
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Preparation
- Break cinnamon sticks in half and place in tea ball with cloves.
- Fill a sealable container (glass jar is ideal) with water and Equal sweetener and stir.
- Place tea ball and tea bags inside the container and secure lid.
- Place container in direct sunlight for 4 hours to brew.
- Remove tea strainer and tea bags and refrigerate for 2 hours.
- Serve in ice-filled glasses with orange slices for garnish.
Makes 8 14-oz. glasses
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Nutritional Information
per serving
| Calories |
24
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| Protein |
0 g
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| Carbohydrates |
6 g
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| Fat |
0 g
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| Cholesterol |
0 mg
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| Sodium |
2 mg
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| Food Exchange:
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1/4 carbohydrate
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