RecipeEqualAdmin2016-08-30T17:23:56+00:00
cornbread stuffed pork tenderloin
Serves 4
1 tablespoon butter
1/3 cup chopped onion
1 clove garlic, minced
2/3 cup peeled cored finely chopped tart apple
1/4 cup dried cranberries
1/4 cup dry white wine OR unsweetened apple juice
3 packets Equal® sweetener 1/2 teaspoon dried rosemary leaves
1/2 teaspoon dried thyme leaves
1/2 cup coarsely chopped packed baby spinach
1/3 cup cornbread stuffing crumbs
1 whole pork tenderloin (1 to 1-1/2 pounds)
Substitute 2 tablespoons Equal Spoonful for the packets.
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1 tablespoon butter
1/3 cup chopped onion
1 clove garlic, minced
2/3 cup peeled cored finely chopped tart apple
1/4 cup dried cranberries
1/4 cup dry white wine OR unsweetened apple juice
3 packets Equal® sweetener 1/2 teaspoon dried rosemary leaves
1/2 teaspoon dried thyme leaves
1/2 cup coarsely chopped packed baby spinach
1/3 cup cornbread stuffing crumbs
1 whole pork tenderloin (1 to 1-1/2 pounds)
Substitute 2 tablespoons Equal Spoonful for the packets.