equal bowl

lemon and ginger pops

Serves 8

A simple and refreshing treat made with fresh lemons, crystallized ginger and Equal® that is a great treat for the whole family. Created exclusively for Equal® by The Diabetic Chef®, Chris Smith.

lemon and ginger pops

Ingredients

  • 2 cups water
  • 1 tablespoon finely chopped crystallized ginger
  • 2-1/2 tablespoons Equal® Spoonful OR 4 packets Equal® sweetener
  • 3 lemons

Preparation

  • Combine water and ginger in a small saucepan. Bring to boil on medium-high heat; remove from heat. Cool completely. Stir in Equal until dissolved.
  • Remove zest from lemons, then juice lemons. Stir zest and juice into ginger mixture.
  • Equally divide mixture between 8 ice pop molds.
  • Freeze at least 8 hours before serving.

Photo courtesy of Charlie Brown/Chris Smith.

Nutrition Information (per serving)

  • Calories: 15
  • Protein: 1 g
  • Carbohydrates: 4 g
  • Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 3 mg

Exchanges

  • Free Food

Reduction

* Calorie Reduction – 50%
* Carbohydrate Reduction – 50%
* Sugar Reduction – 60%