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equal bowl

Almond Mocha Coffee

Serves 1

From Equal Mixologist Tony Abou-Ganim’s Sip in Style column. Recipe created by Tony Abou-Ganim, Modern Mixologist.

Almond Mocha Coffee

Ingredients

1 cup brewed dark roast coffee
1 Tbsp. Equal® Spoonful or 1 1/2 packets of Equal sweetener
2 tsp. unsweetened cocoa powder
1/2 cup steamed whole milk
2 Tbsp. almond flavored syrup
Crushed whole roasted almonds (optional)

Preparation

Mix coffee with Equal and cocoa powder in a large heated cup.
Top with steamed milk and add almond-flavored syrup. (To steam milk, simply place cold milk in a microwave-safe cup and heat in the microwave for 1 minute on high.)
Stir to mix and garnish with a sprinkle of crushed almonds.

Nutrition Information (per serving)

Calories: 154
Protein: 5
Carbohydrates: 25
Fat: 5
Cholesterol: 12
Sodium: 54

Exchanges

1/4 milk