Coffee Latte
Serves 2
No need to go out to a specialty coffee shop for a latte. This recipe shows you how easy it is to make. You’ll save money and calories!
Ingredients
- 1/3 cup regular grind espresso OR dark roast coffee
- 1/8 teaspoon ground cinnamon
- 1-1/2 cups water
- 1 packet Equal® sweetener*
- 2/3 cup nonfat milk
- Ground cinnamon, optional
*Substitute 2 teaspoons Equal Spoonful for the packet.
Preparation
- Place espresso and cinnamon stick in filter basket of drip coffee pot. Brew coffee with water. Stir Equal into coffee until dissolved. Pour into 2 mugs or cups.
- Heat milk in a small saucepan on medium heat until steaming. Vigorously whisk milk until very frothy. Divide milk equally between coffee mugs. Sprinkle with additional cinnamon before serving, if desired.
VARIATION: For a cold beverage, brew coffee as directed, adding cinnamon and Equal after brewing. Add cold milk. Pour into mugs filled with ice. Sprinkle with additional cinnamon, if desired.
Nutrition Information (per serving)
- Calories: 59
- Protein: 4 g
- Carbohydrates: 10 g
- Fat: 0 g
- Cholesterol: 2 mg
- Sodium: 53 mg
Exchanges
- Nonfat Milk - 1/4
