Easy Asian Noodle Sauce
Serves 8
A sweet and spicy sauce that enhances pasta or ramen noodles. Control the “heat” by adding as many red pepper flakes as you like. Great in stir-fry dishes, too.
Easy Asian Noodle Sauce
Ingredients
- 3/4 cup prepared hoisin sauce
- 6 tablespoons lite soy sauce
- 6 packets Equal® sweetener*
- 4 teaspoons lime juice
- 4 teaspoons dark sesame oil
- 1/4 to 1/2 teaspoon crushed red pepper flakes
*Substitute 1/4 cup Equal Spoonful for the packets.
Preparation
- Combine all ingredients. Toss with hot cooked noodles (i.e. vermicelli or Asian ramen), or use as a sauce for stir-fry dishes.
NUTRITIONAL INFORMATION IS FOR SAUCE ONLY.
Nutrition Information (per serving)
- Calories: 84
- Protein: 2 g
- Carbohydrates: 12 g
- Fat: 3 g
- Cholesterol: 1 mg
- Sodium: 819 mg
Exchanges
- Carbohydrate - 3/4