Marinated Beet Salad
Serves 8
An easy sweet/sour salad that starts with canned sliced beets and adds only vinegar and Equal® for great flavor. It’s best made 1 day ahead of time and will keep in the refrigerator up to 3 days.
Ingredients
- 2 cans (15 ounces each) small whole OR sliced beets
- 1/2 cup white vinegar
- 18 packets Equal sweetener*
*Substitute 3/4 cup Equal Spoonful for the packets.
Preparation
- Combine beets, beet juice, vinegar and Equal in a medium bowl.
- Refrigerate, covered, at least 8 hours. Drain before serving.
Nutrition Information (per serving)
- Calories: 55
- Protein: 2 g
- Carbohydrates: 13 g
- Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 82 mg
Exchanges
- Vegetable - 3