equal bowl

Holiday Eggnog

Serves 12

Here’s a healthy version of an all time Holiday favorite. Equal® sweetener provides the sweetness and milk and whipped topping add richness. Plus, this version is easy to make – no cooking needed.

Holiday Eggnog

Ingredients

  • 1 cup egg substitute
  • 12 packets Equal sweetener*
  • 1-1/2 teaspoons rum extract
  • 1-1/2 teaspoons vanilla extract
  • 1 quart 2% milk
  • 1 cup frozen lite whipped topping, thawed
  • Freshly grated nutmeg, optional

*Substitute 1/2 cup Equal Spoonful for the packets.

Preparation

  • Whisk together egg substitute, Equal and extracts. Stir in milk. Whisk in whipped topping until blended.
  • Refrigerate, covered, at least 2 hours to allow flavors to blend.
  • Whisk just before serving. Garnish each serving with freshly grated nutmeg, if desired.

Nutrition Information (per serving)

  • Calories: 68
  • Protein: 5 g
  • Carbohydrates: 7 g
  • Fat: 2 g
  • Cholesterol: 7 mg
  • Sodium: 80 mg

Exchanges

  • Reduced Fat Milk - 1/2
  • Fat - 1/2